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China Garden

May 18, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED FOR MGR ON SITE AT THIS TIME OF INSPECTION WHEN POTENIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED, ( IE GRAVY-165.8F, RICE 157.8F,ETC) SERIOUS VIOLATION 7-38-012
code 21
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS IN PREP AREA ,DISH WASHING AREA, INTERIOR OF WALK IN COOLER AND FAN GUARD NOT CLEAN OF DEBRIS. MUST CLEAN/MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: LEAKY FAUCET AT 3-COMP SINK NEXT TO HAND SINK. MUST REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on March 10, 2016: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.