China Lamp Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED CHICKEN FOR SOUP IN REAR FREEZER STORED IN GROCERY BAGS, INSTRUCTED TO PROVIDE PROPER STORAGE CONTAINER/FOOD GRADE BAGS(LIKE ZIP LOCK BAGS).
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED FLOOR UNDER FRYER NOT CLEAN, INSTRUCTED TO CLEAN REMOVE GREASE FROM FLOOR.ALSO CLEAN FLOOR UNDER BOOTHS.
  code 34

What changed since the previous inspection?

Compared with Pass on March 25, 2014: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.