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China Night Cafe

March 4, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings2

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: SEE VIO #60
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: SEE VIO #60
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: SEE VIO #60
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED THE FAUCET KNOB AT THE EXPOSED HANDSINK IN POOR REPAIR; MUST REPAIR OR REPLACE. FOUND A LEAK AT THE FAUCET NECK OF THE THREE COMP SINK; MUST REPAIR LEAK. FOUND THE UTILITY SINK CLOGGED AND DRAINING SLOWLY; INSTRUCTED TO CORRECT SO THAT SINK IS DRAINING PROPERLY.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: SEE VIO #60
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SEE VIO #60
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: SEE VIO #60
code 56
All Food Employees Have Food Handler Training

Inspector note: SEE VIO #60
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: SEE VIO #60
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM APRIL 18, 2019 AS REQUIRED; MUST CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090 ISSUED. #37 OBSERVED WORKING INGREDIENTS WITH SPICES, SUGAR, AND SEASONINGS WITHOUT COMMON NAME LABEL; INSTRUCTED TO PROVIDE. #47 OBSERVED CRATES WITH HEAVY DIRT BUILD UP USED FOR ELEVATION THROUGH OUT PREP AREA; INSTRUCTED TO PROVIDEAPPROPRIATE SHELVING IN THE PREP AREA AND REACH IN COOLER. #49 OBSERVED HEAVY GREASE AND FOOD DRBRIS BUILD UP ON ALL EQUIPMENT ESPECIALLY FRYERS AND HOT AND COLD UNITS AND ALL PREP TABLES; INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. #53 OBSERVED GARBAGE RECEPTACLE IN WAHROOM UNCOVERED; INSTRUCTED TO PROVIDE A RECEPTACLE WITH LID. #55 OBSERVED EXCESSIVE FOOD AND DIRT DERIS ON FLOORS THROUGH OUT PREP AREA; INSTRUCTED TO CLEAN SANITIZE AND MAINTAIN. #56 OBSERVED NO LIGHT IN WALK-IN COOLER; INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN. #57 NO FOOD HANDLER TRAINING CERTIFICATES FOR ALL FOOD EMPLOYEES; INSTRUCTED TO PROVIDE. #58 NO ALLERGEN TRAINING CERTIFICATES ON SITE FOR ALL CERTIFIED FOOD MANAGERS; INSTRUCTED TO PROVIDE.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 18, 2019: 2 findings appeared for the first time. 10 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.