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Chipmonks

January 13, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings7
critical findings2

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: 2-101.11 PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WAS ON-SITE DURING THE INSPECTION WHEN FOODS WERE BEING PREPARED AND SERVED(CHICKEN). ALSO, NO VALID CITY SANITATION CERTIFICATE WAS POSTED ON S TE. REVIEWED THAT A CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER MUST BE ON-SITE AT ALL TIMES WHEN FOODS ARE PREPARED AND SERVED. INSTRUCTED TO OBTAIN A VALID CITY SANITATION CERTIFICATE, INFORMATION IVEN. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
code 2Priority
In-Use Utensils: Properly Stored

Inspector note: 3-304.12 OBSERVED COOKS KNIVES BEING STORED IMPROPERLY ON TOP DIRTY WALL LEDGE UNDER ELECTRICAL BOXES IN PREP/DISHROOM. INSTRUCTED TO WASH, RINSE AND SANITIZE MENTIONED ITEMS AND MUST PROVIDE A PROPER KNIFE HOLDER. ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19 BASE OF HOT HOLDING UNIT EXTREMELY CORRODED, UNABLE TO CLEAN. MUST REPAIR AND RESTORE TO A SMOOTH, EASILY CLEANABLE SURFACE OR REPLACE MENTIONED UNITS. SODA DISPENSER AT REAR PREP AREA, VALVES ATTACHED AT SODA BOXES ARE BROKEN, LEAKING ON OTHER BOXES AND FLOOR, EXCESS SYRUP ON BOXES, EQUIPMENT, AND FLOOR. MUST REPLACE. THE METAL FRONT PLATE AT THE INTERIOR OF THE ICE MACHINE IS RUSTY AND BROKEN. INSTRUCTED TO REPLACE, SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS, AND EQUIPMENT SURFACES THROUGHOUT, ALSO INTERIOR AND EXTERIOR OF COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 BROKEN AND MISSING FLOOR TILES AT FRONT PREP/SERVING AREA, ALSO AT REAR AREA CEMENT (PAINTED IN RED)IS ELEVATED WITH HOLES. REPLACE WITH SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACES. MISSING AND BROKEN CEILING TILES AT THE REAR STORAGE AREA BY THE WALK-IN COOLER.REPLACE • 6-201.11 WALLS UNDER THE FRONT HOT HOLDING UNIT WITH EXCESS FOOD SPILLAGE, ALSO BEHIND COOKING EQUIPMENT, CLEAN AND MAINTAIN
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS
code 58

What changed since the previous inspection?

Compared with Fail on January 4, 2022: 7 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.