Chipotle Mexican Grill

March 9, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings2
  • critical findings0

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Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST MAINTAIN FLOORS DRY AT ALL TIMES IN THE DISH WASHING AREA. MUST CLEAN, SANITIZE AND REMOVE FOOD DEBRI FROM ALL FLOOR DRAINS IN THE PREP AREAS AND THE DISH WASHING AREA.
    code 34
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED STAFF AT FOOD PREP AREAS WITH FACIAL HAIR (MUSTACHES AND BEARDS) WITHOUT WEARING PROPER FACIAL HAIR RESTRAINTS. MUST PROVIDE OF REMOVE FACIAL HAIR.
    code 42

What changed since the previous inspection?

Compared with Pass on December 20, 2016: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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