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Chipotle Mexican Grill

October 19, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeSuspected Food Poisoning
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REPLACED. CAULKING AROUND THE SODA DISPENSER COUNTER MUST BE RE-DONE TO PREVENT WATER SEEPING UNDER THE EQUIPMENT. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR AREA UNDER THE SODA STATION IN NOT SMOOTH/EASILY CLEANABLE (SOME CRACKED TILES), MUST FIX & KEEP FREE FROM SYRUP/WATER SPILLS. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SOME WALL SECTION ABOVE THE SODA STATION MUST BE FREE OF DUST. The walls and ceilings shall be in good repair and easily cleaned.
code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 22, 2010: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.