Chipotle Mexican Grill

March 11, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROVIDE,MAINTAIN A CONSUMARY ADVISORY SIGNAGE FOR THE PUBLICS VIEW AND LABEL LARGE BULK FOOD CONTAINERS TO IDENTIFY FOODS STORED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Cutting boards with deep, dark grooves must be sanded/bleached or replaced.
    code 32
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR WATER LEAK AT FAR LEFT BASE OF SINK STOPPER BENEATH THE 3 COMPARTMENT SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST REPLACE BROKEN THERMOMETER INSIDE THE 2 DOOR FOOD PREP COOLER AT FRONT SERVICE LINE.
    code 40

What changed since the previous inspection?

Compared with Pass on October 26, 2012: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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