✓

Chiu Quon Bakery & Dim Sum

April 11, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: PROPERLY LABEL DESSERT FOOD ITEMS IN FRONT 3-DR REFRIGERATOR AND DISPLAY COOLER.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR BOTTOM OF REFRIGERATION UNITS AND EXTERIOR OF MIXERS IN REAR PREP/BAKING AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR OF FLOUR SPILLS IN REAR BAKING AREA AND ALONG WALLBASE AT CORNERS BEHIND HEAVY EQUIPMENT IN BASMENT PREP AREA.
code 34
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROPERLY STORE ICE SCOOPER WITH HANDLE AWAY FROM ICE TO PREVENT POSSIBLE CONTAMINATION.
code 43

What changed since the previous inspection?

Compared with Pass on August 11, 2016: 3 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

More restaurants in Armour Square

See every restaurant in Armour Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.