Chiu Quon Bakery

June 28, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE CARDBOARD AS LINER FOR SHELVING INSIDE THE OVEN, ALSO GREASE CARDBOARDS INSIDE THE UNIT,MUST BE SMOOTH AND CLEANABLE SURFACE.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: NOTED GREASE TRAP AT THE KITCHEN UNDER THREE COMPARTMENT SINK IN POOR REPAIR, RUSTED AND NOT EASILY CLEANABLE.CORRECT ISSUE.SURFACE MUST BE SMOOTH AND EASILY CLEANABLE
    code 51
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: GREASE ON TOP THE GREASE CONTAINER,CLEAN AND MAINTAIN TO MINIMIZE RODENT AND INSECT ACTIVITIES
    code 54

What changed since the previous inspection?

Compared with Fail on June 17, 2024: 5 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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