✕

Chiu Quon

August 28, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings2
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED THE FOLLOWING POTENTAILLY HAZARDOUS FOODS HELD IN ROOM TEMPERATURE BETWEEN 73.9 F AND 76.2 F- PORK BUNS, HOT DOG BUNS, SAUSAGE BUNS, CHICKEN BUNS, PORK BUNS AND HAM AND EGG BUNS. INSTRUCTED MANAGER ALL POTENTAILLY HAZARDOUS FOODS MUST BE HELD AT 40 F OR BELOW IF COLD, 140 F OR ABOVE IF HELD HOT OR MUST HAVE TIME/TEMPERATURE LOGS FOR ALL POTENTAILLY HAZARDOUS FOODS IN ROOM TEMPERATURE. ALL OUT OF TEMPERATURE POTENTAILLY HAZARDOUS FOODS VOLUNTARILY DISCARDED AT THIS TIME.
code 3Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION #1196253 DATED ON 04/17/12- #33, OBSERVED FOOD DEBRIS ON ALL SHELEVES IN PREP AREA, WALK IN COOLER SHELVES AND EXTERIOR OF COOLERS/COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN ALL UNCLEAN EQUIPMENT, #34- FLOOR TILES DAMAGED AROUND 3-COMPARTMENT SINK AND FOOD BUILD UP ON FLOOR UNDER AND AROUND ALL EQUIPMENT IN KITCHEN. MUST REPAIR/REGROUT ALL DAMAGED FLOOR TILES AND KEEP FLOOR CLEAN THROUGHOUT KITCHEN, #35- OBSERVED FOOD DEBRIS ON WALLS IN KITCHEN AND AROUND 3-COMPARTMENT SINK. MUST CLEAN ALL UNCLEAN WALLS AND MAINTAIN. ALL PREVIOUS VIOLATIONS MUST BE CORRECTED BY DATE OF REINSPECTION (09/04/12).
code 29

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 17, 2012: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Uptown

See every restaurant in Uptown →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.