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Chiu's Great Wall Restaurant

August 18, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED WALK IN COOLER AT 52.4 F. REPAIRMAN CALLED AND COOLER REPAIRED DURING INSPECTION AND MAINTAINING 40F . CRITICAL VIOLATION.7-38-005 (A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED 10LBS OF BEEF AT 60.1F VALUED AT $30. OBSERVED 3LBS OF CHICKEN AT 52.2F VALUED AT $10 OBSERVED 5LBS OF PORK AT 55.6F VALUED AT $10. ALL MEAT WAS DISCARDED AND DENATURED. CRITICAL VIOLATION 7-38-005 (A)
code 3Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED FOOD NOT PROTECTED WITH WALK IN COOLER. OBSERVED CELERY AND GREENS STORED ON BOTTOM SHELF AND RAW CHICKEN AND PORK STORED ABOVE VEGETABLES. ALL RAW MEAT MUST BE STORED ON BOTTOM SHELVES OF WALK IN AND ALL VEGETABLES MUST BE STORED ABOVE RAW MEAT SO THAT NO RAW MEAT JUICE CONTAMINATES VEGETABLES. SERIOUS VIOLATION 7-38-005 (A)
code 16
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ICE MACHINE WITH BLACK MOLD LIKE SUBSTANCE ON INTERIOR OF MACHINE. ICE MACHINE MUST BE CLEANED, SANITIZED AND MAINTAINED. • OBSERVED REACH IN FRREZERS ON SECOND FLOOR UNCLEAN WITH FOOD DEBRIS. OBSERVED REACH IN REFRIGERATORS WITHIN FRONT PREP AREA AND REAR KITCHEN UNCLEAN WITH FOOD DEBRIS ACCUMUATION. CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS VERY UNCLEAN WITH HEAVY GREASE ACCUMULATION UNDER AND BEHIND ALL LARGE EQUIPMENT. OBSERVED STANDING WATER ON FLOOR IN ENTIRE KITCHEN. OBSERVED MISSING TILES IN CORNER NEAR WALK IN COOLER AND AROUND MOP SINK. • OBSERVED STANDING WATER ON FLOOR OF WALK IN COOLER. WALK IN COOLER FLOOR MUST BE KEPT CLEAN AND DRY AR ALL TIMES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED HOLE IN TILE ON LADIES ROOM WALL. REPAIR AND MAINTAIN LADIES ROOM WALL. • OBSERVED CEILING VENTS AND FANS IN RESTROOMS UNCLEAN. CLEAN AND MAINTAIN LIGHTS AND CEILING VENTS.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED 3 COMPARTMENT SINK WITH LEAK UNDERNEATH LEAKING ONTO FLOOR. REPAIR LEAK AND MAINTIAN SINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETER WITHIN WALK IN COOLER. ALL REFRIGERATORS NEED THERMOMETERS THAT ARE EASILY ACCESSIBLE AND EASY TO READ. ALL REFRIGERATORS NEED TO MAINTAIN 40F OR LESS AT ALL TIMES.
code 40
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED ICE SCOOP STORED WITHIN ICE. ICE SCOOP MUST BE STORED IN A CLEAN DRY CONTIANER AND MAINTAINED.
code 43

What changed since the previous inspection?

Compared with Pass on September 20, 2013: 6 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.