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Citgo

August 21, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings2
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: WALK IN COOLER AIR TEMPERATURE MAINTAINED AT IMPROPER TEMPERATURE OF 58F.OBSERVED EMPLOYEE WORKING INSIDE OF COOLER PUTTING IN STOCK WITH DOOR WIDE OPEN.INSTRUCTED TO CLOSED DOOR TO MAINTAIN PROPER AIR TEMPERATURE.INSTRUCTED NOT TO USE COOLER TO MAINTAIN ANY POTENTIALLY HAZARDOUS FOODS UNTIL COOLER MAINTAIN 40F OR BELOW.MUST USE ANOTHER COOLER ON PREMISES.CDI-CRITICAL CITATION ISSUED
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER YEMPERATURES INSIDE WALK IN COOLER.MILK-49F,PREPACKAGED SANDWICHES-48F,PACKAGEED LUNCHMEAT,(SALAMI,BOLOGNA)-47F,EGGS-47F.TOTAL APPROX 80LBS COST $155.12 WAS REMOVED FROM COOLER AND DISCARDED.CRITICAL CITATION
code 3Priority

What changed since the previous inspection?

Compared with Pass on September 25, 2012: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.