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City Fresh Market

May 8, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Found some food items not properly dated in reach in cooler, must properly date food items in reach in cooler.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Rear storage shelving that had peeling peeling paint in prep area shall be repaired/replaced.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Non food contact surfaces of ice machine not clean, need detailed cleaning(crevices), bsmt storage shelving/racks not clean, need detailed cleaning(crevices). Meat department cooler shelving, prep table lower shelving in prep area not clean, need detailed cleaning, prep table lower shelving in bakery prep area not clean, need detailed cleaning.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floors in meat department prep area under heavy equipment not clean, need detailed cleaning, floors in bsmt storage area room under heavy equipment, pallets, shelving not clean, need detailed cleaning(corners).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Walls, ceilings in meat department prep area not clean, need detailed cleaning. Wall in storage closet in produce area that had exposed plaster, raw wood, shall be repaired/sealed.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Missing light shield in bsmt storage room shall be provided.
code 36

What changed since the previous inspection?

Compared with Pass on March 27, 2015: 6 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.