✓
City Fresh Market
November 9, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Cooler shelving/racks that had peeling paint/rust in bakery department, shall be repaired/replaced.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Cooler shelving, racks in produce department, not clean, need detailed cleaning(crevices). Cooler shelving/racks in coolers in dairy department not clean, need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in bakery area under shelving, front counter not clean, need detailed cleaning(corners). Floors under cooking equipment, heavy equipment in kitchen prep area not clean, need detailed cleaning(corners).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Walls, door frame by walk in cooler area that had exposed plaster, raw wood, shall be repaired/sealed. Damaged/stained ceiling tiles in employee's bathroom, shall be repaired/replaced.
What changed since the previous inspection?
Compared with Pass on May 8, 2015: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.