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Co Co Vietnamese Sandwiches Inc.
April 29, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: MUST NOT STORE CLEAN CUTTING BOARD ON THE BACK-SPLASH OF THE THREE COMPARTMENT SINK. MANAGER REMOVED CUTTING BOARD
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON PIPES UNDER THE THREE COMPARTMENT SINK.REPAIR CAUSE WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL. • MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS. • BROKEN RUBBER GASKET INSIDE THE TWO DOOR REACH-IN COOLER ACROSS FROM COOKING EQUIPMENT. REPAIR/REPLACE • GRIMED,POROUS RAW WOOD HOLDING UP PIPES UNDER THREE COMPARTMENT SINK,REMOVE. REPLACE WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: NOTED IN USE LARGE POTS ON TOP THE STOVE AND THROUGHOUT THE PREMISES, TOO LARGE TO BE WASHED,RINSED, AND SANITIZED AT 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE A PROCEDURE FOR PROPER WASHING AND SANITIZING OF EQUIPMENT OR REMOVE SAID UTENSILS.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS, AND EQUIPMENT SURFACES BEHIND THE COOKING LINE. MUST CLEAN AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: LEAKING BASE FAUCET AT THREE COMPARTMENT SINK, REPAIR CAUSE
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: DEBRIS ON FLOOR THROUGHOUT THE PREMISES, BEHIND AND UNDER COOKING EQUIPMENT, UNDER SHELVES, AND COOLER UNITS.CLEAN AND MAINTAIN
What changed since the previous inspection?
Compared with Pass on October 7, 2020: 7 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.