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Cocula Restaurant

January 28, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: THE KNIVES WERE FOUND STORED IN THE DIRTY HOLDER; WASH, RINSE AND SANITIZE THE KNIVES AND HOLDER AND ONLY STORE CLEAN KNIVES IN THE HOLDER.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE SIDES OF THE FRONT GRILL ARE ENCRUSTED WITH FOOD BUILDUP, MOVE THE GRILL AND CLEAN THE AREA IN DETAIL. THE JUICING AREA BEHIND THE BAR IS DIRTY AND IN POOR REPAIR, MAKE THIS AREA SMOOTH, SANITARY AND EASY TO CLEAN. THE SODA GUN HOLDER IS DIRTY; WASH, RINSE AND SANITIZE IT. THE CAN OPENER IS FULL OF METAL SHAVINGS, REPAIR OR REPLACE THE BLADES OR UNIT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: THE FLOORS ARE DIRTY UNDER THE BAR AND GRILL AREAS, CLEAN THE FLOORS AND MAINTAIN THEM FROM CORNER TO CORNER.
code 34

What changed since the previous inspection?

Compared with Pass on June 25, 2012: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.