✓
Colletti's Restaurant
August 8, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Front bar area had exposed raw wood in bar areas, shall be repaired/sealed. Bsmt. storage room that had exposed raw wood, shall be repaired/sealed.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Display cooler door tracks in kitchen prep area not clean, need detailed cleaning(crevices). Front cooler shelving/door track in bar area not clean, need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in bar area under heavy equipment not clean, need detailed cleaning(corners). Floors in bsmt storage area by liquor room area had excess debris accumulation, need detailed cleaning(corners).
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Missing light shields in bsmt storage area shall be provided.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Excess debris and clutter in bsmt storage areas, shall be removed.
What changed since the previous inspection?
Compared with Pass on March 16, 2017: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.