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Coluta's
April 21, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint Re-Inspection
- failed findings11
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: PREVIOUS SERIOUS VIOLATION FROM REPORT #2028362 4/14/17 NOT CORRECTED #18 -STILL FINDING APPX.15 BAGS OF OPEN RODENT POISON ON FLOOR UNDER,AROUND,ALONG WALL BASES OF EQUIPMENT IN PREP AREA AND DISH WASHING AREA.INSTRUCTED TO REMOVE OPEN RODENT POISON,CLEAN AND SANITIZE AREAS.INSTRUCTED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES AGAIN AND SPEAK TO THEM ABOUT PROPERLY APPLYING RODENTICIDE ACCORDING TO GUIDELINES.(CRITICAL 7-42-090)
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW AND NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (PIZZA,CHICKEN,SPAGHETTI SAUCE,COLE SLAW,ETC)MUST PROVIDE A AND POST CERTIFIED FOOD MANAGERS CERTIFICATE AND BE ON SITE AT ALL TIMES.(SRIOUS 7-38-012)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Inspector Comments: MUST REMOVE KNIVES FROM IN BETWEEN PREP TABLE AND COOLER AND STORE PROPERLY
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON PIZZA PREP COOLER,REACH IN FREEZER.MUST REMOVE FOIL FROM LOWER SHELF OF GRILL TABLE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,UNUSED COOLERS ON PREMISES,WHEEL BASES AND LEGS OF EQUIPMENT,2- DOOR REACH IN COOLER FAN GUARDS,FLOOR MIXER,MEAT SLICER,EXTERIOR OF GREASE TRAP AT 3- COMP SINK,GRILL TABLE,FRYER CABINET
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF ALL EQUIPMENT INCLUDING FLOOR VENT ON REAR PORCH.MUST REPAIR OR REPLACEMISSING FLOOR TILES UNDER PIZZA OVEN.MUST SEAL GAP BETWEEN WALL BASE AND FLOOR THROUGHOUT PREP AND DISH WASHING AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS ON REAR PORCH,HOOD & FILTERS.MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN BASEMENT AND IN PREP AREA
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Inspector Comments: MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK, VENTILATION IN TOILETROOM.MUST PLACE FRYER UNDER VENTILATION HOOD COMPLETELY
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Food Handler Requirements MetInspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL EMPLOYEES AND MAINTAIN
What changed since the previous inspection?
Compared with Fail on April 14, 2017: 1 finding appeared for the first time. 10 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.