Commercial Food

July 6, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: MORE THAN 30 MICE DROPPINGS STILL NOTED ON PREMISES SCATTERED ALONG THE BASES OF THE WALLS ON SALES FLOOR, REAR STORAGE AREAS, BEHIND FRONT SERVICE COUNTER, ON TOP OF AND ALONG THE BASE OF THE AIR CONDITIONING UNIT IN FAR REAR, AS WELL AS, UNDERNEATH AND BEHIND SOME OF THE MILK CRATES BEING USED TO ELEVATE STOCK OFF FLOOR. NO UPDATED RECEIPT FROM PEST CONTROL AS REQUESTED. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS THROUGHOUT PREMISES, FINISH CEILING UP ALL OPENINGS THROUGHOUT WHERE NEEDED, AND REQUEST VISIT FROM PEST CONTROL COMPANY-NO CITATION ISSUED.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FRONT COUNTER WOOD IN POOR REPAR.MUST REPAIR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: STORAGE SHELVES BEHIND COUNTER NOT CLEAN,STORAGE CRATE NOT CLEAN.MUST CLEAN SHELVES AND REPLACE STORAGE SHELVES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORING BEHIND COUNTER IN POOR REPAIR.MUST REPLACE TILES. AND PAINT UNCLEAN WOOD.ALSO CLEAN ALL FLOORS OF DEBRIS ETC THRU-OUT PREMISES
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OPENINGS IN CEILINGS/WALLS MUST SEAL,REPAIR.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: COLD WATER HANDLE HARD TO OPEN IN WASHROOM.MUST REPAIR.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REAR OF PREMISES TOO CLUTTERED. STORAGE STORED ON WALLS.MUST PROPERLY ORGANIZE TOO PREVENT PEST HARBORAGE AREAS.
    code 41

What changed since the previous inspection?

Compared with Fail on July 3, 2012: 7 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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