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Confrence Center
February 13, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN INTERIOR OF DEEP FRYERS TO REMOVE EXCESSIVE GREASE BUILD-UP
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN STICKY FLOOR AT WALK-IN PRODUCE COOLER
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST RECAULK WALL WHERE IT MEETS WITH THE 3 COMP SINK
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST PROPERLY STORE WASH CLOTHS IN SANITZING SOULUTION AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on August 16, 2012: 1 finding appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.