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Cooked Chicago

January 28, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings5
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 NO VOMIT AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED EXCESSIVE FOOD DEBRIS ENCRUSTED ONTO THE INSIDE OF THE FRY CABINETS. MUST DETAIL CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED CORK CEILING TILES IN THE KITCHEN AND THROUGHOUT THE DISHWASHING/FOOD PREP AREAS. MUST REMOVE AND PROVIDE CEILING TILES THAT ARE A NON-ABSORBENT, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE. OBSERVED A ROTTING WOOD BOARD COVERING A HOLE IN THE FLOOR IN THE REAR PREP AREA. MUST REMOVE, DETAIL CLEAN AREA, AND PROVIDE A COVER THAT IS A NON-ABSORBENT, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE. OBSERVED PEELING AND CHIPPED PAINT ON THE CEMENT FLOOR OF THE REAR PREP AREA. MUST SCRAPE OFF ALL PEELING AND CHIPPED PAINT AND REFINISH FLOOR WITH A HIGH GLOSS SEAL TO PROVIDE A NON-ABSORBENT, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE. • 6-501.12 OBSERVED AN EXCESSIVE BUILD UP OF FOOD DEBRIS ON THE GROUND UNDER THE COOKING EQUIPMENT IN THE KITCHEN. MUST DETAIL CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED AN EXCESSIVE ACCUMULATION OF GREASE BUILDUP ON KITCHEN HOOD EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: PA 100-0367 MUST PROVIDE ALLERGEN TRAINING CERTIFICATION FOR ALL CERTIFIED FOOD MANAGERS.
    code 58

What changed since the previous inspection?

Compared with Fail on December 19, 2018: 5 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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