🪳 Every restaurant currently rated cooked in Chicago

Chicago Department of Public Health

716cooked
22,839tracked
79%clean

These are the Chicago spots whose most recent inspection came back at the bottom of Chicago Department of Public Health's scale — clean = Pass, mid = Pass w/ Conditions, cooked = Fail — Chicago’s official results. Ranked worst first by Cooked's 0–100 risk score, then by how many critical violations the inspector wrote up. An inspection is one day in a kitchen's life, not a verdict on every day — check the date before you judge.

Chicago · cooked (page 3 of 8)

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal, refreshed daily. Look up any Chicago restaurant's health inspection result on the Chicago hub, or see the 3,952 rated mid.

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