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Reggio's Pizza, Inc.

health inspection result Β· Chatham Β· Chicago
πŸ˜‡clean
  • resultPass
  • critical violations0
  • last inspectedAugust 11, 2011 β†’
  • address340 W 83Rd St, Chicago 60620
  • cuisineWholesale
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Is Reggio's Pizza, Inc. clean?

Reggio's Pizza, Inc. is currently Pass from Chicago Department of Public Health, from an inspection on August 11, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Reggio's Pizza, Inc.?

These are the violations recorded at the most recent inspection on August 11, 2011, in plain English, with the city's own wording underneath.

  • ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  • 🧫food prep surfaces dirty
    Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  • ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  • ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  • 🌑️thermometers missing
    Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  • 🏷️food improperly labeled
    Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  • πŸͺ³pests in the house
    Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was Reggio's Pizza, Inc. last inspected?

Reggio's Pizza, Inc. has 2 inspections on record going back to June 14, 2010.

August 11, 2011 Pass Canvass Β· 7 failed findings

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June 14, 2010 Pass Canvass Β· 5 failed findings

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Reggio's Pizza, Inc. vs Chatham

Chatham runs 71% clean across 205 tracked restaurants β€” 144 clean, 43 mid, 15 cooked.

Against the 205 spots Cooked tracks in Chatham, this one comes out cleaner than 31% of them.

Other spots in Chatham

See every restaurant inspection in Chatham β†’

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 11, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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