✓!

Corey's Nyc Bagel Deli

February 10, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings1

← Back to the current restaurant page

Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON DUTY AT THE START TIME OF INSPECTION WHILE TIME AND TEMPERATURE FOR CONTROL FOR SAFETY, TCS, FOODS ARE STORED, PREPPED/HANDLED AND SERVED. INSTRUCTED TO PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE AND POST ON SITE. CERTIFIED MANAGER ARRIVED ON SITE AT APPROXIMATELY 9:05AM, DURING THE WALK-THROUGH. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
    code 2Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE DISPLAY BEVERAGE COOLER NEAR THE ENTRANCE AND INSIDE THE FREEZER UNIT IN THE REAR PREP AREA. INSTRUCTED TO PROVIDE.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WET WIPING CLOTHS STORED IMPROPERLY ON PREP SURFACE AREAS. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
    code 41
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED IN-USE UTENSILS STORED IMPROPERLY DIRECTLY INSIDE OF THE BULK FOOD CONTAINERS IN THE REAR PREP AREA. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED FOOD STORED IMPROPERLY IN PLASTIC GARBAGE BAG(S) IN THE FREEZER. INSTRUCTED TO STORE PROPERLY IN FOOD GRADE STORAGE BAGS AND/OR CONTAINERS.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED DRAINPIPE LEAKING UNDERNEATH THE 3 COMPARTMENT SINK IN THE DISH WASH AREA. INSTRUCTED TO REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MISSING CEILINGS TILE PANEL(S) ABOVE THE WALK-IN COOLER AND OBSERVED WATER-STAINED CEILING TILES IN THE EMPLOYEE WASHROOM. INSTRUCTED TO CORRECT.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THE VENTILATION HOOD AND FILTERS ABOVE THE STOVE DIRTY WITH GREASE AND DEBRIS AND VENTILATION IN THE EMPLOYEE WASHROOM DIRTY WITH DUST AND DEBRIS. INSTRUCTED TO CLEAN.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 25, 2025: 9 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up