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Corner Bakery Cafe

September 23, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. ICE DISPENSER AT SELF SERVICE SODA FOUNTAIN NOT CLEAN,DARK STICKY DIRT AROUND OPENING, INSTRUCTED TO CLEAN AND MAINTAIN. INSIDE OF PREP COOLERS NOT CLEAN, FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DRINKING STRAWS BOXES STORED ON FLOOR UNDER SODA FOUNTAIN, INSTRUCTED TO STORE IN A WAY PROTECTED FROM CONTAMINATION, ie.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. BROKEN DROP CEILING PANEL ABOVE DISH MACHINE, INSTRUCTED TO REPLACE.
code 35

What changed since the previous inspection?

Compared with Pass on January 13, 2011: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.