Cooked?✓
Corner Bakery Cafe
August 27, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN AND SANITIZE COFFEE PREP AREA COUNTER TOPS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN AND SANITIZE ALL FLOOR DRAINS THROUGHOUT PREMISES TO PREVENT PEST BREEDING. • MUST REGROUT FLOOR AT THE WALK-IN COOLER AND AT THE DISH MACHINE AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR EXHAUST VENTS AT BOTH MEN'S AND LADIES RESTROOMS. PRESENTLY NOT IN WORKING ORDER. • MUST TIGHTEN LOOSE HOT WATER FAUCET HANDLE AT 2ND FAUCET IN THE MIDDLE COMPARTMENT OF THE 3COMP SINK. MUST REPAIR.
What changed since the previous inspection?
Compared with Pass on September 23, 2011: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.