Corner Bakery Cafe

November 16, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED 4 LIVE ROACHES; 1 LIVE ROACH LOCATED IN THE LOWER LEVEL PREP AREA BY THE HOT WATER AND 3 LIVE ROACHES LOCATED BY THE HIGH TEMPERATURE DISH MACHINE LOCATED IN THE UPSTAIRS FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. SERIOUS VIOLATION 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED A BROWNISH SUBSTANCE LOCATED INSIDE OF THE ICE MACHINE BY THE ICE MAKER. OBSERVED DEAD ROACHES UNDER THE SOUP PREP AREA ON THE BOTTOM OF THE PREP TABLES. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOOR AROUND THE GREASE TRAP WITH ACCUMULATED FOOD AND GREASE DEBRIS LOCATED UNDER THE DISH MACHINE. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED MINOR ACCUMULATED DUST ON THE VENTS LOCATED ABOVE THE COOKING EQUIPMENT BY THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED MOP HEAD STORED DOWNWARD INSIDE OF MOP BUCKET. INSTRUCTED TO STORE MOP HEADS UPRIGHT AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on January 12, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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