✕
Corner Bakery Cafe
June 28, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: DURING INSPECTION OBSERVED REVOLVING DOORS NOT RODENT PROOFED. THE DOOR SWEEPS ARE IN POOR REPAIR. TWO DOOR SWEEPS AT THE BOTTOM OF THE DOOR ARE COMPLETELY MISSING. ALL OUTER OPENINGS MUST BE RODENT PROOFED AT ALL TIMES TO PREVENT PEST ENTRY.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN INTERIOR OF ALL EXPOSED HAND SINKS TO REMOVE GRIME BUILD-UP AT SINDE OF SPLASH GUARDS. MUST ALSO CLEAN BOTTOM SHELF OF ALL COOLERS TO REMOVE FOOD CRUMBS AND FOOD DEBRIS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOORS AT THE BOTH RESTROOMS.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DETAIL CLEAN WALLS AT THE DISH MACHINE AREA TO REMOVE FOOD SPLASHES.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR EXHAUST VENTS AT BOTH RESTROOMS.MUST BE IN WORKING OR DER AT ALL TIMES.
-
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: DURING INSPECTION OBSERVED STAFF AT FRONT COFFEE PREP AREA NOT USING HAIR RESTRAINTS. ALL FOOD PREP STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
-
Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: DURING INSPECTION OBSERVED WASH CLOTHS SITTING ON COUNTER TOP CORNERS. ALL WASH CLOTHS MUST BE STORED IN SANITIZNG SOLUTION AT ALL TIMES UNTIL USED.
What changed since the previous inspection?
Compared with Pass on January 4, 2012: 4 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Loop
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.