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Crazy Calabrese
June 13, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings5
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Found/observed no exposed hand sink in front prep area(pizza prep area), and in dish washing area, must provide exposed hand sinks to front prep area(pizza prep area), and to dish washing area.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Walk in cooler shelving/racks that had rust, shall be repaired/replaced. Non food contact surfaces of large mixer that had peeling paint, shall be repaired/sealed.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of walk in cooler shelving/racks not clean, need cleaning, non food contact surfaces of ice machine not clean, need detailed cleaning(crevices).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Exposed raw wood of door in kitchen prep area shall be repaired/sealed, exposed brick by pizza prep area not sealed, had rough surfaces, shall be repaired, sealed.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Must provide backflow preventing devices to ice machine, pop dispensing machine, and coffee machine.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.