Crisp

September 21, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: : 3-603.11--- MENU DOES NOT DISCLOSE AND INFORM CONSUMERS OF THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDERCOOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. FOOD SUCH AS UNDERCOOKED EGGS. MUST PROVIDE A CONSUMER ADVISORY ON THE MENU THAT DISCLOSES, REMINDS OF SUCH ITEMS. PRIORITY FOUNDATION VIOLATION.
    code 25
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: 3-304.14-- WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: : 4-501.11-- TORN RUBBER DOOR GASKET ON THE WALK-IN COOLER DOOR. MUST REPLACE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: : 4-602.13-- MUST NOT USE A CARDBOARD BOX AS A FOOD CONTAINER FOR COOKED FRIES ON THE COOKS LINE OR FOODS IN THE COOLERS. ALL FOOD CONTAINERS MUST BE WASHABLE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: : 6-201.11-- MUST NOT USE CARDBOARD AS MATTING FOR FLOORS THROUGHOUT THE FACILITY.----CRACKED AND DAMAGED FLOOR TILES IN THE WASHROOM. MUST REPLACE.----WALL BEHIND THE UTILITY SERVICE SINK IN POOR REPAIR WITH OPEN HOLES, CRACKS, AND POROUS DRYWALL. MUST REPAIR TO BE SMOOTH AND CLEANABLE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11-- MISSING LIGHT SHIELDS THROUGHOUT THE REAR DISH/PREP AREA. MUST PROVIDE.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: : 2-102.13-- NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.
    code 58

What changed since the previous inspection?

Compared with Fail on September 15, 2021: 7 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up