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Cuernavaca Bakery

June 5, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: THE 4-DOOR FRONT MILK COOLER HAS DRIPPING WATER FROM THE CONDENSER ONTO SEALED CONTAINERS OF MILK. THE FRONT OF THE STORE HAS 6 OPEN BAKERY RACKS FULL OF UNPROTECTED BAKERY GOODS THAT CUSTOMERS SERVE THEMSELVES. THE BOTTLES OF MILK HAVE BEEN WIPED DOWN WITH A SANITIZING RINSE AND MOVED. THE COOLER IS TAGGED HELD FOR INSPECTION UNTIL REPAIRED AND REINSPECTED BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH. THE BAKERY GOODS MUST BE MOVED BEHIND THE COUNTER AND A SWINGING DOOR SEPARATING THE CUSTOMERS FROM THE BAKERY SIDE OR DISPLAYED BEHIND SNEEZE GUARDS OR OTHER PROTECTION.
code 16
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: THE FOLLOWING VIOLATIONS WERE FOUND AT THIS TIME AND ALSO DOCUMENTED FOR CORRECTION ON REPORT # 547672 DATED SEPTEMBER 14, 2011. (32) MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR COOLERS,SNEEZE GUARDS AT DESSERT DISPLAY UNITS ARE DAMAGED.MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK. (33) MUST CLEAN FOOD DEBRIS FROM PREP TABLES,ROLLING CARTS,SHELVING UNITS, CAN OPENER, FLOOR MIXERS, RACKS, GARBAGE CANS, DEEP FRYER, FILTERS AT HOOD. (37) MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR. ALL THE ABOVE VIOLATIONS MUST BE CORRECTED BY JUNE 12, 2013.
code 29
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: THE DISHWASHING DRYING RACKS AND TABLE ARE DIRTY: WASH, RINSE AND SANITIZE THE AREA IN DETAIL.
code 31
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: THE REAR BAKING AREA LIGHTING HAS UNSHIELED GLASS BULBS, INSTALL BULB SHIELDS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE REAR SINK HAS A SMALL LEAK, REPAIR PLUMBING.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: DIRTY, STAINED WIPING CLOTHS WERE FOUND ALL OVER THE BAKERY, STORE SOME CLOTHS IN A SANITIZING SOLUTION IN BETWEEN USE SO YOU CAN EASILY SANITIZE SURFACES AND REPLACE DIRTY CLOTHS AS NECESSARY.
code 43

What changed since the previous inspection?

Compared with Pass on September 26, 2011: 4 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.