Uno-Uno-Uno Mexican Grill

• resultPass
• critical violations0
• last inspectedFebruary 10, 2015 →
• address1556 S Pulaski Rd, Chicago 60623

Is Uno-Uno-Uno Mexican Grill clean?

Uno-Uno-Uno Mexican Grill is no longer in business. Chicago Department of Public Health recorded it as out of business on December 9, 2015, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on February 10, 2015. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Uno-Uno-Uno Mexican Grill?

These are the violations recorded at the most recent inspection on February 10, 2015, in plain English, with the city's own wording underneath.

• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
• ⚠️Food Handler Requirements Met

When was Uno-Uno-Uno Mexican Grill last inspected?

Uno-Uno-Uno Mexican Grill has 8 inspections on record going back to November 2, 2010.

Uno-Uno-Uno Mexican Grill vs North Lawndale

North Lawndale runs 80% clean across 249 tracked restaurants — 194 clean, 29 mid, 20 cooked.

Other spots in North Lawndale

• ✕ The Blue Coffee House
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• ✓ Grecia's Pizza
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• ✓ Quetips And Things
  cooked · August 20, 2013
• ✕ El Globo Bakery & Ice Cream,Inc.
  cooked · June 24, 2016
• ✓ Solid Gold
  cooked · September 4, 2012
• ✓ Solid Gold
  clean · April 14, 2011

See every restaurant inspection in North Lawndale →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 10, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.