D & J Fried Rice Inc.

August 18, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED TEN LIVE ROACHES AND SEVERAL (TWENTY PLUS) DEAD ROACHES ON PREMISES IN THE PREP AREA. OBSERVED THE REAR EXIT DOOR AND REAR EXIT SCREEN DOOR NOT RODENT PROOFED AS REQUIRED AT THE BOTTOM AND SIDES OF DOORS. OPENINGS ABOUT A 1/4 OF AN INCH. MUST SEAL DOORS. MUST HAVE THE PEST CONTROL COMPANY SERVICE ESTABLISHMENT PRIOR TO REINSPECTION NEXT WEEK. LAST REPORT FROM THE PEST CONTROL COMPANY WAS DATED FEB. 2015. SERIOUS VIOLATION 7-38-020 ISSUED.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL BULK STORAGE CONTAINERS THAT ARE NOT LABELED WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER. MUST LABEL AND DATE COOKED FOOD ITEMS IN COOLER.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIORS OF REFRIGERATION UNITS, EXTERIOR SURFACES OF ALL COOKING/HOT HOLDING EQUIPMENT (FRYERS, WOK, HEAT LAMP), PREP TABLES, STORAGE SHELVES, ETC. TO REMOVE HEAVY GREASE BUILD-UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED DETAIL CLEANING THROUGHOUT UNDER, AROUND AND BEHIND ALL KITCHEN EQUIPMENT, SINKS, STORAGE SHELVES ETC. ONE SECTION OF FLOOR IS IN POOR REPAIR BETWEEN THE DEEP FREEZER AND REAR EXIT DOOR; REPAIR FLOOR/TILE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS AROUND AND BEHIND EQUIPMENT NEED DETAIL CLEANING. THE CEILING IN THE WASHROOM IS MOLDY; MUST CLEAN AND PAINT CEILING. MUST SEAL HOLES AROUND THE PIPES LEADING INTO THE CEILING ON BOTH SIDES OF THE COOKING EQUIPMENT. MUST CLEAN THE INTERIORS OF ALL LIGHTSHIELDS IN PREP AREA AND LOBBY AREA TO REMOVE DIRT AND BUGS OBSERVED. MUST CLEAN PIPES ALONG THE WALL BEHIND THE COOKING EQUIPMENT TO REMOVE GREASE OBSERVED.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: THE WASHROOM DOOR MUST BE SELF-CLOSING; PROVIDE A SELF-CLOSING DEVICE FOR THE WASHROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE THREE WORKING DRAIN STOPPERS FOR THE THREE COMP SINK TO PROPERLY SET UP SINK TO WASH RINSE AND SANITIZE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: INSTRUCTED TO ORGANIZE STORAGE SHELVES AND PREP AREA; REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.
    code 41
  • No Smoking Regulations
    Inspector note: OBSERVED SODA POP CANS BEING USED FOR ASHTRAYS IN THE FOOD PREP AREA. CIGARETTE ASHES WERE FOUND INSIDE OF THE HANDSINK IN THE WASHROOM, ASHES WERE FOUND ON THE FLOOR IN FRONT OF THE PREP TABLE, ASHES WERE FOUND INSIDE OF THREE SODA CANS SITTING ON A TABLE NEXT TO THE MOP SINK. INSTRUCTED OWNER THAT ALL SMOKING MUST BE DONE OUTSIDE OF THE ESTABLISHMENT FIFTEEN FEET AWAY FROM THE DOOR. NO SMOKING IS ALLOWED ON PREMISES IN THE PREP AREA. CITATION ISSUED 7-32-020(C) INDOOR AIR ORDINANCE
    code 70

What changed since the previous inspection?

Compared with Pass on April 25, 2014: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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