✓!

D' Candela Restaurant

November 4, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeRecent Inspection
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED PREP FOODS INSIDE THE STORAGE COOLERS AND DRIED FOOD STORAGE CONTAINERS/BINS NOT LABELED; INSTRUCTED TO DATE/LABEL AND MAINTAIN.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: CLEAN MULTI-USE UTENSILS ON STORAGE SHELVES IN PREP AREA IMPROPERLY STORED. INSTRUCTED TO PROPERLY STORED/INVERT TO PREVENT CONTAMINATION.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOOD DEBRIS AND GREASE ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE IN THE KITCHEN; COOKING EQUIPMENT, COOLERS, FREEZER, BOTTOM PANELS OF PREP TABLES, MICROWAVE OVEN. AT JUICE BAR, STORAGE SHELVES UNDER SERVING COUNTER, MICROWAVE OVEN AND COOLER, AND MOP SINK IN CLOSET.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS/FOOD DEBRIS ON FLOORS; INSTRUCTED TO DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS INSIDE THE KITCHEN AND CLOSETS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DRIED FOOD DEBRIS ON WALLS IN THE KITCHEN, UNPAINTED AND IN POOR REPAIR; INSTRUCTED TO CLEAN/SANITIZE, REPAIR, PAINT AND MAINTAIN. ALSO OBSERVED DAMAGED CEILING PANELS THRU-OUT PREP AREAS AND DINING ROOMS AND BUILD-UP OF GREASE AND DUST ON HOOD, FILTERS ABOVE COOKING EQUIPMENT AND CEILING ATTACHMENT AT DINING ROOMS; INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER INSIDE THE CLOSETS; INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 23, 2013: 6 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Irving Park

See every restaurant in Irving Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.