D.O.C. Wine Bar

September 11, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE ALL CHOPPING BOARD AND 2 COMPARTMENT SINK AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN AND MAINTAIN THE FLOOR INSIDE THE WINE ROOM IN THE BASEMENT .
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST INSTALL A CEILING ABOVE THE DRY FOOD STORAGE SHELVE, CHEST FREEZER AND SODA CRATE IN THE BASEMENT FOOD STORAGE AREA. PEELING PAINT INSIDE THE DOOR OF THE WALK IN COOLER. MUST SCRAPE PEELING PAINT AND REPAINT. MUST SEAL GAP AROUND THE PIPE CLOSE TO THE CEILING ABOVE THE DRY FOOD STORAGE SHELVE IN THE KITCHEN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE BURNED OUT LIGHT BULB ABOVE THE PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST RE ADJUST THE SELF CLOSER DEVICE ON THE WOMEN'S WASHROOM DOOR. DOOR NOT CLOSING ALL THE WAY.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK IN THE 3 COMPARTMENT SINK FAUCET CONNECTOR ARM. MUST REPAIR TO STOP THE LEAK. MUST INSTALL A BACK FLOW PREVENTER DEVICE ON THE MOP SINK FAUCET.
    code 38

What changed since the previous inspection?

Compared with No Entry on July 16, 2014: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up