Cooked?✕
Da Lobsta
July 5, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: (7-42-090) PREVIOUS MINOR VIOLATIONS FROM 3/14/11 NOT COORECTED AT THIS TIME. (30-FOOD STORED NOT DATED & LABELED; 32-REPAINT GREASE TRAP AT 3-COMP SINK; 33-CLEAN FILTERS AT HOOD OF REAR COOKING EQUIPMENT; 34-REPLACE ANY MISSING OR BROKEN TILES THRU-OUT PREP AREAS)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DUSTY FAN GUARDS OF COOLERS MUST BE KEPT CLEAN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS ALONG ALL WALLBASES THRU-OUT THE REAR PREP/DISHWASHING/STORAGE AREA MUST BE FREE OF DIRT, DEBRIS, CLUTTER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS AROUND THE DISHWASHING AREA MUST BE KEPT CLEAN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on March 24, 2011: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.