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Daebak Korean Bbq

July 9, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: MANAGER MUST PRODUCE EMPLOYEE POLICY AT ALL TIMES. CORRECT AND MAINTAIN PRIORITY FOUNDATION VIOLATION 7-38-012(A) NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: MUST PROVIDE POLICY FOR VOMIT AND DIAREHA REMOVAL PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
    code 5Priority
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: AIR VENTS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST DETAIL AND MAINTAIN.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: MUST PROVIDE PROOF OF ALLERGEN TRAINING CORRECT AND MAINTAIN
    code 58

What changed since the previous inspection?

Compared with Pass on January 30, 2018: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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