Damenzo's

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings5
• critical findings0

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Failed findings

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: OBSERVED SINGLE USE FORKS AND KNIVES STORED IMPROPERLY AT THE FRONT COUNTER. MUST STORE WITH HANDLES UP TO PREVENT CONTAMINATION BY HANDS.
  code 31
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED STYROFOAM CUPS USED AS SCOOPS AND TO STORE SPICES. MANAGEMENT INSTRUCTED TO USE PROPER STORAGE CONTAINERS AND EQUIPMENT. ALSO OBSERVED FROZEN FOODS (MEAT, NOODLES) STORED IN PLASTIC GROCERY BAGS IN THE FREEZERS. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN THE TOP OF THE PREP TABLES AND PIZZA OVENS AND INTERIOR OF THE MICROWAVE IN THE PIZZA PREP AREA.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: REPAIR THE LEAK AT THE LEFT COMPARTMENT OF THE 3 COMPARTMENT SINK LOCATED IN THE BASEMENT PREP AREA.
  code 38
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: OBSERVED WET WIPING CLOTHS STORED ON TOP OF THE FOOD PREP TABLES. MANAGEMENT INSTRUCTED TO STORE ALL WET WIPING CLOTHS IN A CONTAINER OF SANITIZER WHEN NOT IN USE.
  code 43

What changed since the previous inspection?

Compared with Pass on June 9, 2017: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.