Grandaddys Subs Inc.

• resultPass
• critical violations0
• last inspectedJanuary 30, 2014
• address2343 W Taylor St, Chicago 60612

Is Grandaddys Subs Inc. clean?

Grandaddys Subs Inc. is currently listed as closed by Chicago Department of Public Health, as of its inspection on January 30, 2014. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Grandaddys Subs Inc.?

These are the violations recorded at the most recent inspection on January 30, 2014, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • THE GASKETS ON THE 2 DOOR REACH-IN COOLER IN REAR AND THE CHEST FREEZER IN THE REAR PREP AREA ARE IN POOR REPAIR. MUST REPAIR OR REPLACE GASKETS ALSO THE GREASE TRAP ON THE 3 COMPARTMENT SINK IN REAR PREP AREA HAS RUST ON THE TOP OF GREASE CONTAINER,MUST REMOVE.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • THE GASKETS ON THE 2 DOOR REACH-IN COOLER IN REAR AND THE CHEST FREEZER IN THE REAR PREP AREA ARE IN POOR REPAIR. MUST REPAIR OR REPLACE GASKETS ALSO THE GREASE TRAP ON THE 3 COMPARTMENT SINK IN REAR PREP AREA HAS RUST ON THE TOP OF GREASE CONTAINER,MUST REMOVE.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN THE FILTERS ABOVE THE STOVE AND GRILL IN THE REAR PREP AREAS OF GREASE BUILD-UP.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN THE FLOORS IN THE REAR PREP AREA ,ALONG WALL BASE AND CORNERS.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • CLEAN THE FLOORS IN THE REAR PREP AREA ,ALONG WALL BASE AND CORNERS.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN THE WALLS IN THE REAR PREP AREA OF GREASE AND FOOD DEBRIS.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • CLEAN THE WALLS IN THE REAR PREP AREA OF GREASE AND FOOD DEBRIS.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • MUST PROVIDE LIGHT SHIELD COVERS FOR LIGHTS IN THE REAR PREP AREA
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • REMOVE CLUTTER FROM UNDERNEATH THE PREP TABLE IN REAR OF PREMISES,TO PREVENT RODENT HARBORAGE.

When was Grandaddys Subs Inc. last inspected?

Grandaddys Subs Inc. has 10 inspections on record going back to August 23, 2010.

Grandaddys Subs Inc. vs East Garfield Park

East Garfield Park runs 66% clean across 510 tracked restaurants — 336 clean, 87 mid, 85 cooked.

Against the 510 spots Cooked tracks in East Garfield Park, this one comes out cleaner than 0% of them.

Other spots in East Garfield Park

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• ✓ Tony's Mobil
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See every restaurant inspection in East Garfield Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 30, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.