Dan's Hot Dog Stand

August 27, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK AND 3- COMPARTMENT SINK.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Inspector Comments: Inspector Comments: Violation Codes: 4-102.11 Inspector Comments: MUST ELIMINATE USED BREAD BAGS FOR FOOD STORAGE AND PROVIDE FOOD GRADE BAGS • Inspector Comments: Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REMOVE CARDBOARD FROM LOWER SHELVES OF PREP AND GRILL TABLES.MUST ELIMINATE CRATED AND PROVIDE SHELVING UNITS FOR STORAGE.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Inspector Comments: Inspector Comments: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCETS AT 3- COMPARTMENT SINK
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: Inspector Comments: Inspector Comments: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Inspector Comments: Inspector Comments: Inspector Comments: OBSERVED AN MASSIVE AMOUNT OF ARTICLES/CLUTTER IN REAR & SIDE YARD IN BETWEEN TALL GRASS AND WEEDS(CAR,COOLER,KNICK KNACKS,EQUIPMENT,ETC)COULD BE A HARBORAGE AREA FOR PEST.MUST REMOVE,ELIMINATE OR ORGANIZE.CLUTTER ON PREP TABLES , SHELVING UNITS AND FLOOR IN REAR PREP/DISH WASHING AREA.
    code 55

What changed since the previous inspection?

Compared with Fail on August 21, 2020: 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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