Dao Thai Restaurant

March 2, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPLACE RUSTED FOOD STORAGE SHELVES IN THE WALK-IN COOLER AND MAINTAIN. • FOUND A TIN FOILER COVERING THE FOOD STORAGE RACK ON THE FOOD LINE. INSTRUCTED TO REMOVE TIN FOIL AND TO ONLY USE A NON ABSORBENT MATERIAL THAT WILL NOT TEAR OR RIP AFTER REGULAR CLEANING TO STORE FOOD ITEMS AND PROTECT EQUIPMENT.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND DEAD ROACHES ON THE FLOOR UNDER THE FOOD STORAGE RACKS AND UNDER THE EXPOSED HAND SINK IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN AREAS AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPAIR THE WALL NEAR THE FLOOR IN THE BASEMENT AND INSTALL A BASEBOARD OR TRIP TO PROVIDE A SMOOTH, EASILY CLEANABLE SURFACE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: SLOW DRAINING HAND SINK IN THE BASEMENT. INSTRUCTED TO REPAIR SINK TO PREVENT FUTURE PLUMBING ISSUES AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on July 28, 2015: 2 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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