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Del Refugio Bakery Inc.

January 21, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings6
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILTIY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FRONT ENTRANCE DOOR NOT COMPLETELY RODENT PROOFED AT THE BOTTOM AS REQUIRED; MUST RODENT PROOF DOOR TO SEAL 1/4 INCH GAP.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO CLEAN BAKERY EQUIPMENT: ROLLING CARTS, PANS, MIXERS AND INSIDE REFRIGERATION UNITS WHERE NEEDED.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR EMPLOYEE WASHROOM.
code 53
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
code 57
Miscellaneous / Public Health Orders

Inspector note: INSTRUCTED TO POST SIGNAGE AT FRONT ENTRANCE DOOR STATING THAT FACE MASKS ARE REQUIRED TO BE WORN.
code 64

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.