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Del Seoul

November 6, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING ITEMS: WIRE RACK NEAR 1 COMPARTMENT SINK, DRY FOOD STORAGE RACKS AND DRY FOOD CONTAINERS STORED UNDER THE PREP TABLE, INTERIOR OF THE ICE MACHINE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN THE FLOOR IN THE PREP AREAS. REMOVE CARDBOARD FLATS FROM THE BASEMENT FLOOR IN THE HALLWAY TO THE STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN THE DUST FROM THE CEILING TILES IN THE PREP AREAS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE LIGHT SHIELDS FOR ALL LIGHT FIXTURES IN THE PREP AREA.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE VISIBLE THERMOMETERS INSIDE OF ALL COOLERS.
code 40

What changed since the previous inspection?

Compared with Pass on September 19, 2011: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.