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Derice Asian Cusine

October 9, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN EXTERIOR OF GARBAGE CONTAINER IN PREP AREA.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: CLEAN INTERIOR OF UTILITY SINK IN BACK OF KITCHEN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO STORE MOPS AND BROOMS ON HANGING RACK PROVIDED AT UTILITY SINK. OBSERVED A MOP AND DIRTY WATER IN MOP BUCKET IN REAR OF KITCHEN; DISPOSE OF WATER WHEN DONE USING AND HANG MOP PROPERLY TO DRY.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: OBSERVED A WET WIPING CLOTH ON PREP TABLE; INSTRUCTED TO STORE WIPING CLOTH(S) IN A SANITIZING SOLUTION WHEN USING TO WIPE DOWN SURFACES.
code 43

What changed since the previous inspection?

Compared with Pass on January 30, 2014: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.