Devon Market

March 23, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO PAPER TOWELS AT THE FOLLOWING HAND WASHING SINKS: MEAT PREP AREA IN FRONT AND IN REAR, DELI SECTION IN FRONT, SEAFOOD SECTION AND PIZZA STATION. INSTRUCTED MANAGER TO HAVE PAPER TOWELS ON SITE AT ALL TIMES FOR EMPLOYEES TO PROPERLY DRY HANDS AFTER HAND WASHING. PRIORITY FOUNDATION. 7-38-030(C). • OBSERVED IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN PIZZA SECTION AT 46.4F AND HOT WATER TEMPERATURE AT HAND WASHING SINK IN PRODUCE SECTION WAS FOUND AT 48.6F. INSTRUCTED MANAGER HAND WASHING SINK MUST BE EQUIPPED TO PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100.0F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).
code 10Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED PACKAGED BAKERY ITEMS SUCH AS COOKIES, JELLO AND FROZEN DUMPLINGS IN CHEST FREEZER IN FRONT OF DELI SECTION NOT PROPERLY LABELED. INSTRUCTED MANAGER LABEL INFORMATION MUST HAVE THE COMMON NAME OF FOOD ITEM, IF MADE FROM TWO OR MORE INGRIDIENTS MUST PROVIDE, NET QUANTITY, THE NAME AND PLACE OF BUSINESS AND MAJOR FOOD ALLERGENS IF APPLICABLE.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD CONTAINERS ON FLOOR IN WALK IN COOLER IN REAR OF DELI SECTION. MUST ELEVATE AT LEAST 6 INCHES OFF FLOOR. ALSO OBSERVED CARROTS AND POTATOES IN PRODUCE SECTION STORED AGAINST DIRTY WALLS. INSTRUCTED TO STORE AT LEAST 6 INCHES OFF WALLS.
code 39
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED DIRTY KNIVES STORED IN UTENSIL HOLDER IN MEAT PREP AREA. INSTRUCTED TO PROPERLY WASH, RINSE, SANITIZE AND AIR DRY BEFORE STORING.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TORN RUBBER GASKETS IN FROZEN ICE CREAM SECTION NEAR DELI. MUST REPLACE MAINTAIN. • OBSERVED RAW WOODEN BOARDS BEING USED AS SHELVING TO STORE PRODUCE PRODUCTS IN REAR. MUST REMOVE OR SEAL RAW WOOD. • OBSERVED CARD BOARD BEING USED TO LINE SHELVES IN PRODUCE SECTION IN REAR. INSTRUCTED TO CLEAN AND REMOVE ALL CARD BOARD BOXES TO PREVENT HIDING PLACES FOR PESTS.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED 1-COMPARTMENT PREP SINK IN PRODUCE SECTION AT A HOT WATER TEMPERATURE OF 48.2F. INSTRUCTED MANAGER, PREP SINK MUST BE MAINTAINED IN GOOD REPAIR AND PROVIDE AN ADEQUATE SUPPLY OF HOT AND COLD WATER. ALSO, OBSERVED LEAK AT 3-COMPARTMENT SINK FAUCET IN MEAT PACKING SECTION IN REAR. ESTABLISHMENT IS USING A TOWEL TO HOLD WATER FROM LEAKING. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CHIPPING WHITE PAINT ON CEILING IN MEAT PACKING AREA IN REAR ABOVE MEAT SLICER. INSTRUCTED TO REPAINT CEILING AND REMOVE PEELING PAINT TO PREVENT PHYSICAL CONTAMINATION IN MEAT. CEILINGS MUST BE SMOOTH AND EASILY CLEANABLE. • OBSERVED TORN BASEBOARDS IN SEAFOOD/MEAT SECTION UNDER HAND WASHING SINK AND ALONG 3-COMPARTMENT SINK. MUST REPAIR. • OBSERVED DIRTY VENTS IN ALL PRODUCE SECTION AREAS IN REAR AND IN MEAT PACKING SECTION. MUST CLEAN AND MAINTAIN.
code 55
Previous Priority Foundation Violation Corrected

Inspector note: FOUND PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT DATED 9-23-19 INSPECTION # 2312735. VIOLATION 60.FOUND FOLLOWING COOKING/BAKING EQUIPMENT NOT UNDER HOOD: GAS STOVE AT BAKERY, ELECTRIC PROOFER BY BAKERY, 2 ELECTRIC OVENS BY BAKERY, AND 2 BREAD OVENS BY OFFICE. MUST PROVIDE HOODS FOR ALL OVENS. PRIORITY VIOLATION. 7-42-090. MUST PROVIDE.
code 59
Summary Report Displayed And Visible To The Public

Inspector note: OBSERVED SUMMARY REPORT NOT POSTED FROM PREVIOUS INSPECTION ON 12-30-2019, REPORT #2356017. INSTRUCTED MANAGER TO ALWAYS POST THE MOST RECENT INSPECTION REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION. 7-42-010(B).
code 61

What changed since the previous inspection?

Compared with Fail on December 30, 2019: 8 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.