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Diner Grill

October 18, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeRecent Inspection
failed findings7
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.14 A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS WAS NOT OBSERVED ON THE EXPOSED HANDWASHING SINK IN THE FRONT FOOD PREP AREA. MUST PROVIDE HANDWASHING SIGNAGE AT ALL HANDSHAKING SINKS USED BY FOOD EMPLOYEES.
code 10Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15 OBSERVED THE OUTDOOR STORAGE SHED WITH OPENINGS AND GAPS. INSTRUCTED TO RODENT PROOF SAID FOOD AND WIPING CLOTH STORAGE SHED.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-307.11 Inspector Comments: OBSERVED A DISPOSABLE WHITE CUP WITH NO HANDLE STORED IN A BULK FLOUR FOOD STORAGE CONTAINER STORED IN THE REAR FOOD PREP STORAGE AREA. INSTRUCTED TO USE A PROPER UTENSIL WITH A HANDLE TO GET THE FOOD ITEM OUT.
code 39
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: 4-903.11(A; C) OBSERVED WHITE STYROFOAM TO-GO CONTAINERS NOT PROPERLY STORED IN THE FRONT AND REAR FOOD PREP AREAS OF THE FACILITY. INSTRUCTED TO INVERT SAID TO GO CONTAINERS AND MAINTAIN PROPERLY.
code 45
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(B) OBSERVED 4 SQUIRT BOTTLES OF BUTTER AT THE FRONT FOOD PREP AREA STORED UNDER THE HANDWASHING SINK ON A CRATE LINED WITH FOIL AND CARDBOARD. INSTRUCTED TO PROPERLY STORE SAID FOOD ITEMS AND REFRAIN FROM USING CRATES AS A FOOD STORAGE UNIT. SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 OBSERVED THE FLOORS IN THE REAR FOOD PREP AREA BEHIND THE BREAD RACK, FOOD PREP TABLES, AND EQUIPMENT WITH SLIGHT DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE SAID FLOOR AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 4-202.18 OBSERVED THE REAR VENTILATION FILTERS WITH DUST BUILD-UP. INSTRUCTED TO CLEAN AND SANITIZE SAID FILTERS AND MAINTAIN THEM. • 6-305.11 Inspector Comments: OBSERVED SHOES STORED UNDER THE FOOD PREP TABLE AND A HOODED SWEATER ON THE BREAD RACK IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROPERLY STORE EMPLOYEES' CLOTHING AND SHOES IN A DESIGNATED PLACE, NOT IN THE FOOD PREP AREA.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 12, 2022: 7 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.