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Diner Grill

June 12, 2020 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: NO PERSON IN CHARGE DURING TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO ORIGINAL AND VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON SITE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE ON SITE AT ALL TIMES. ALSO INSTRUCTED TO ENROLL IN FOOD MANAGER SANITATION COURSE. PRIORITY FOUNDATION. 7-38-012.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. INSTRUCTED TO PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005.
code 5Priority
food left unprotected

Official wording: Food Separated And Protected
Inspector note: OBSERVED TRAY OF RAW CHICKEN STORED OVER RAW BEEF PATTIES IN 2-DOOR REFRIGERATOR IN REAR PREP AREA. INSTRUCTED MANAGER RAW BEEF SHOULD ALWAYS BE STORED OVER RAW CHICKEN. MANAGER IMMEDIATELY REARRANGED STORING. PRIORITY. 7-38-005.
code 15
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO DISCLOSURE STATEMENT WRITTEN AT THE BOTTOM OF MENU (EGGS, BURGERS, STEAK). MUST PROVIDE A DISCLOSURE STATING, "THESE FOOD ITEMS ARE COOKED TO ORDER.". PRIORITY FOUNDATION. 7-38-005.
code 25
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: DURING INSPECTION, OBSERVED NO TOILET PAPER IN UNISEX BATHROOM. INSTRUCTED MANAGER BATHROOM MUST HAVE A SUPPLY OF TOILET PAPER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010.
code 53
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.
code 58
Summary Report Displayed And Visible To The Public

Inspector note: OBSERVED SUMMARY REPORT NOT POSTED FROM LAST INSPECTION ON APRIL 19, 2019, REPORT #2285468. INSTRUCTED MANAGER TO ALWAYS POST RECENT SUMMARY REPORT VISIBLE TO CUSTOMERS. PRIORITY FOUNDATION. 7-42-010(B).
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 19, 2019: 4 findings appeared for the first time. 5 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.