Dinkel's Bakery

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN FOOD STORAGE SHELVING INSIDE WALK-IN COOLERS. REMOVE DIRT.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST ELEVATE FOOD ITEMS INSIDE FREEZER LOCATRED IN 1ST FLOOR FOOD PREPARATION AREA 6 INCHES OFF FLOOR
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED CHIPPED AND PEELING PAINT ON CEILING ABOVE UNUSED OVEN IN REAR PREPARATION AREA, INSIDE EMPLOYEES WASHROOM AND BASEMENT ABOVE STORAGE SHELVING. MUST SCRAPE AND REPAINT CEILING. DETAIL CLEAN WALLS INSIDE WALK-IN COOLER IN SECOND FLOOR, BEHIND COFFEE STATION IN 1ST FLOOR AND IN FOOD PREPARATIONS AREAS. MUST SEAL OPENING INTO CEILING ABOVE EXPOSED HANDWASH SINK IN CAKE DEPARTMENT.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: THERMOMETER NEEDED AT WALK-IN COOLER IN 1ST FLOOR FOOD PREPARATION AREA. MUST PROVIDE.
  code 40
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: WIPING CLOTHES STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHES IN A SANITIZING SOLUTION WHEN NOT IN USE.
  code 43

What changed since the previous inspection?

Compared with Pass on May 15, 2013: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.