?

Division Grocery Plus

February 17, 2017 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: OBSERVED NO CHEMICAL TEST STRIPS OR KIT ONSITE TO TEST CHEMICAL LEVEL. MUST PROVIDE AND MAINTAIN. SERIOUS CITATION #7-38-030.
    code 22
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED GREASE TRAP IN POOR REPAIR NOTED WATER LEAKING FROM UNDERNEATH THE LID ONTO THE FLOOR IN THE REAR PREP AREA. MUST REPAIR AND MAINTAIN GREASE TRAP. SERIOUS CITATION #7-38-030.
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE INTERIOR OF COOLERS AND FREEZERS AND SHELVING TO REMOVE SPILLS AND DEBRIS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING THROUGH OUT TO REMOVE DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN THE CEILING TILES AND VENT COVERS IN THE PREP AREA AND IN THE SELLING AREA TO REMOVE DUST AND DEBRIS. ALSO NOTED DAMAGED CEILING TILES IN THE SELLING FLOOR. MUST REPLACE AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED MANAGER TO PROVIDE STOPPERS FOR THE 3 COMPARTMENT SINK FOR PROPER SET UP TO WASH RINSE AND SANITIZE.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATED STOCK OF THE FLOOR IN THE REAR PREP AREA 6" OFF THE FLOOR FOR CLEANING AND MONITORING PURPOSES.
    code 41

What changed since the previous inspection?

Compared with Fail on February 10, 2017: 7 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up