Do Rite Donuts

November 3, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings3

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HANDSINK LOCATED IN (IN USE) DONUT PREPN AREA OBSTRUCTED DURING TIE OF INSPECTION. NOTED LARGE ICE BUCKET WITH SCHOOL AND SCLEANING CLOTH STORED INSIDE SINK BASIN AND LADDER DIRECTLY IN FRONT. UNABLE TO ACCESS HANDSINK AT THIS TIME. INSTRUCTED TO REMOVE ALL SAID ITEMS AND USE HANDSINK FOR HANDWASHING ONLY. PIC REMOVED SAID ITEMS. PRIORITY FOUNDATION VIOLATION. #7-38-030 (C). CITATION ISSUED.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED DFOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW WHILE PREPARING AND SERVING MILK, CHICKEN, SAUSAGE PATTIES, EGGS. INSTRUCTED TO PROVIDE AT LEAST ONE CFM ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
    code 2Priority
  • hand hygiene slippingcritical
    Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
    Inspector note: OBSERVED EMPLOYEE BEVERAGE UNCOVERED IN REAR PREP AREA TABLE. INSTRUCTED TO PROVIDE LID IN ORDER TO PREVENT MISCELLANEUS FORMS OF CONTAMINATION.
    code 6Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED ICE MACHINE LOCATED IN REAR DONUT PREP AREA INTERIOR PANEL WITH EXCESSIVE BLACK MOLD LIKE SPOTS AND PINK SLIME DRIPPING ONTO ICE IN BIN. ICE IS USED FOR HUMAN CONDSUMPTION. INSTRUCTED TO PROVIDE CLEAN AND SANITIZED FOOD CONTACT SURFACES AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
    code 16
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 7 LIVE ROACHES CRAWLING ON PIPING CONNECTED TO ICE MACHINE IN REAR PREP AREA AND UNDERNEATH ON FLOOR TILES. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE ACTIVITY ON SITE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RUST AND BLACK MOLD LIKE SUBSTANCE ON SHELVING UNIT SURFACES LOCATED IN WALK IN COOLER. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES. MUSTY MAINTAIN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO IRREVERSIBLE TEMPERATURE MEASURING DEVICE FOR USE AT HIGH TEMPERATURE DISH MACHINE TO MEASURE ACCURATE SANITIZING & SURFACE TEMPERATURE OF UTENSILS. INSTRUCTED TO PROVIDE AND MAINTAIN READILY AVAILBLE ON SITE. PRIORITY FOUNDATION VIOLATION. #7-38-005. NO CITATION ISSUED.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ALL PREP TABLES IN FRONT AND REAR PREP AREAS, FRYERS, INTERIOR AND EXTERIOR SURFACES OF COOLING UNITS, CABINETS, ROLLING CARTS AND INGREDIENT STORAGE BINS WITH EXCESSIVE DRIED FOOD DEBRIS AND SPLATTER. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN IN ORDER TO PREVENT PEST HARBORAGE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WALLS WITH EXCESSIVE SPLATTER AND DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED ALL BUT ONE EXPIRED FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN UPDATED CERTIFCATES FOR ALL EMPLOYEES.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR REVIEW FOR CERTIFIED FOOD MANAGER. INSTRUCTED TO OBTAIN.
    code 58

What changed since the previous inspection?

Compared with Pass on October 28, 2022: 10 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up